Tsoupou Kuété Suzy Gwladys1,*, Komguep Nganyo Ronald2, Tonfack Achile Peguy3, Kpoumie Nsangou Amidou4, Mube Kuietche Hervé5, Guefack Maguim Sosthene2, Defang Fualefac Henry6, Efole Ewoukem Thomas7
1Animal and Fish Production Program, Institute of Agricultural Research for Development, SSRECOMA Kribi, Cameroon.
2Department of Zootechnics, University of Dschang, Cameroon.
3Animal and Fish Production Program, Institute of Agricultural Research for Development (IRAD), Garoua, Cameroon.
4Department of Aquaculture, Institute of Fisheries and Aquatic Sciences, University of Douala, Cameroon.
5Faculty of Agriculture and agricultural Sciences, University of Dschang, Cameroon.
6ENSET Kumba, Kumba, Cameroon.
7Department of Aquatic Ecosystem’s Management, University of Douala, Cameroon.
*Corresponding author: Tsoupou Kuété Suzy Gwladys
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