Article Open Access http://dx.doi.org/10.26855/ijfsa.2023.06.019
Analysis of the Application of Blockchain in Ecological Food Safety Management
Chao Gong1,*, Yichang Yuan2
1China Agricultural University, Beijing, China.
2ShanghaiTech University, Shanghai, China.
*Corresponding author: Chao Gong
Published: July 30,2023
Abstract
For a long time, food safety has been widely concerned by all walks of life. The whole production and trading process of the food industry chain is transparent is the premise of ensuring food safety. The construction of ecological civilization and ecological economic development require modern agricultural production to become environment-friendly and green. However, due to the influence of traditional agricultural production mode, hormones such as hormones, fertilizers and pesticides exceed the standard, making green food no longer "green". With the development of IT technology in recent years, blockchain has been used in various fields, and has achieved remarkable results, especially in the ecological food safety management, and the application of blockchain plays a decisive role. This paper explores the application of blockchain in ecological food safety management, adopts case analysis, literature summary and other means, starts from the connotation of blockchain technology, points out the role of blockchain in ecological food safety management, and expounds the specific application measures and suggestions for reference.
References
[1] Wang Ermei, Jia Xianwen. Research on the application of blockchain in ecological food safety management [J]. Business Economy, 2023 (04): 4-5 + 15.
[2] Huang Yanbin. Research on the application of blockchain technology in food safety management [J]. Food Safety Guide, 2022 (18): 48-50.
[3] Mao Junlan. Research on consumers' cognition of the application of blockchain in food safety management and its impact on purchase intention [D]. Jiangnan University, 2022.
[4] Tan Linyong, Ba Wenhao. Research on the relationship between food supply chain safety management, blockchain technology and food safety and quality—Take Xinjiang region as an example [J]. Straits Technology and Industry, 2021, 34 (08): 34-36.
[5] Que Jiwen. Key analysis of the application of blockchain technology in food safety management [J]. Food Safety Guide, 2020 (30): 156.
[6] Xu Jiping, Sun Pengcheng, Zhang Xin, et al. Blockchain-based information security management prototype system of grain, oil and food whole supply chain [J]. Journal of Agricultural Machinery, 2020, 51 (02): 341-349.
How to cite this paper
Analysis of the Application of Blockchain in Ecological Food Safety Management
How to cite this paper: Chao Gong, Yichang Yuan. (2023) Analysis of the Application of Blockchain in Ecological Food Safety Management. International Journal of Food Science and Agriculture, 7(2), 290-293.
DOI: http://dx.doi.org/10.26855/ijfsa.2023.06.019