Salam N. Aritonang *, Allismawita, Siti Nur Dahlia
Animal Science Faculty, Andalas University Kampus Unand Limau Manis Padang.
*Corresponding author: Salam N. Aritonang, Allismawita, Siti N. Dahlia; Email: sn_aritonang@yahoo.com
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How to cite this paper
The Effect of White Oyster Mushroom (Pleurotus ostreatus) Addubg on The Quality of Unproductive Quail (Coturnixcoturnix japonica) Abon Shredded Meat
How to cite this paper: Aritonang, S.N., Allismawita, Dahlia, S.N. (2019) The Effect of White Oyster Mushroom (Pleurotus ostreatus) Addubg on The Quality of Unproductive Quail (Coturnixcoturnix japonica) Abon Shredded Meat. International Journal of Food Science and Agriculture, 3(3), 225-229.
DOI: http://dx.doi.org/10.26855/ijfsa.2019.09.012