magazinelogo

International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 205616 Total View: 2898018
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com
Article Open Access http://dx.doi.org/10.26855/ijfsa.2020.06.004

Triterpenoids and Phenolics from the Leaves of Ficus hirta Vahl. in Tuyen Quang Province, Vietnam

Tran Duc Dai 1,*, Nguyen Thanh Tam 2, Tran Thi Giang Huong 1, Nguyen Thi Tuyet 1, Dinh Thuy Van 3

1 Tan Trao University.

2 Institute of Chemistry, Vietnam Academy of Acience and Technology.

3 Thai Nguen University of Education.

*Corresponding author: Tran Duc Dai, Tan Trao University.

Published: April 7,2020

Abstract

Two usane-type triterpenoids as α-amyrin acetate (1), 3β-acetoxy-11α-hydroxy- 12-ursenes (2) and two phenolics as p-coumaric acid (3), isovitexin (4) were isolated from the leaves of Ficus hirta collected in Yen Son district, Tuyen Quang province, Vietnam. Their structures were determined from analysis of MS and 1D-, 2D-NMR spectra data and by comparison with data reported in the literatures.

References

[1] T.- M. Shao, C.-J. Zheng, C.-R. Han, G.-Y. Chen, C.-Y. Dai, X.-P. Song, J.-C. Zhang, and W.-H. Chen. (2014). Lactones from Ficus auriculata and their effects on the proliferation function of primary mouse osteoblasts in vitro. Bioorganic & Medicinal Chemistry Letters 24, 3952–3955.

[2] Pham Hoang Ho. (2000). Illustrated flora of Vietnam, Young Publishing house, Ho Chi Minh, Vietnam. Vol 2, pp. 551-581.

[3] Do Tat Loi. (2004). Vietnamese medicinal plants and herbs. Medicine Publishing House, pp. 915.

[4] Chuying Chen, Xuan Peng, Jinyin Chen, and Chunpeng Wan. (2020). Antioxidant, Antifungal Activities of Ethnobotanical Ficus hirta Vahl. Analysis of Main Constituents by HPLC-MS. Biomedicines. 8, 15.

[5] Ya J, Zhang XQ, Wang Y, Zhang QW, Chen JX, and Ye WC. (2010). Two new phenolic compounds from the roots of Ficus hirta. Nat Prod Res. 24,621-625.

[6] Zheng RR, Wang WJ, Yang HB, Zhang QW, Zhang XQ, and Ye WC. (2013). Chemical studies on roots of Ficus hirta. China Journal of Chinese Materia Medica. 38, 3696-3701.

[7] Cheng J, Yi X, Wang Y, Huang X, and He X. (2017). Phenolics from the roots of hairy fig (Ficus hirta Vahl.) exert prominent anti-inflammatory activity. Journal of Functional Foods. 31, 79-88.

[8] Cheng J, Yi X, Chen H, Wang Y, and He X. (2017). Anti-inflammatory phenylpropanoids and phenolics from Ficus hirta Vahl. Fitoterapia 121, 229-234.

[9] Wan C, Chen C, Li M, Yang Y, Chen M, and Chen J. (2017). Chemical constituents and antifungal activity of Ficus hirta Vahl. Fruits. Plants. 6, 44-52.

[10] T. D. Dai, N. T. Tam, D. D. Thien, N. H. Sa, T. T. Thuy, N. T. H. Anh, and T. D. Quan (2018). A New furanocoumarin glycoside from the roots of Ficus hirta. Letters in Organic Chemistry. 15, 1007-1011.

[11] D. D. Thien, T. D. Dai, N. T. T. Huong, V. T. Huong, N. H. Sa, T. T. Thuy, N. T. H. Anh, T. D. Quan, and N. T. Tam. (2018). Phenolics from the roots of Ficus hirta. Vietnam Journal of Chemistry 56(4e), 32-35.

[12] D. D. Thien, T. D. Dai, N. H. Sa, N. T. Lieu, T. T. Thuy, N. T. H. Anh, T. D. Quan, L. Q. Thang, D. V. Delfino, and N. T. Tam. (2019). A new oleanane triterpene from the leaves of Ficus hirta. Natural Product Research 33(21), 3065-3069.

[13] Zong-Shiow Chen, Jeng-Shiow Lai, and Yueh-Hsiung Kuo. (1991). Cynanformosides A and B, two new pregnane glycosides, from the aerial part Cynanchum formosanum. Chem. Pharm. Bull 39(11), 3034-3036.

[14] Yueh-Hsiung and Yi-Ming Chiang. (2000). Six new ursane- and oleanane-type triterpenes from the aerial roots of Ficus microcarpa. Chem. Pharm. Bull., 48(5), 593-596.

[15] Dang Ngoc Quang, Tran Cong So, Nguyen Thi Phuong Thanh, Le Thi Phuong Hoa, Pham Huu Dien, Truong Minh Luong, Nguyen Quang Tung, Le Duc Long, Tran Duc Dai, and Nguyen Quyet Tien. (2018). Balanochalcone, a new chalcone from Balanophora laxiflora Hemsl. Natural Product Research, 32(7), 767-772.

[16] Le Canh Viet Cuong, Do Thi Trang, Nguyen Thi Cuc, Nguyen Xuan Nhiem, Pham Hai Yen, Hoang Le Tuan Anh, Le Mai Huong, Chau Van Minh, and Phan Van Kiem. (2015). Flavonoid glycosides from Antidesma ghaesembilla. Vietnam Journal of Chemistry, 53(2e), 94-97.

[17] N.N. Okoye, D.L. Ajaghaku, H.N. Okeke, E.E. Ilodigwe, C.S. Nworu, and F.B. Okoye. (2014). β -Amyrin and α-amyrin acetate isolated from the stem bark of Alstonia boonei display profound anti-inflammatory activity. Pharm Biol, 52(11), 1478-1486.

[18] A.B. Singh, D.K. Yadav, R. Maurya, and A.K. Srivastava. (2009). Antihyperglycaemic activity of alpha-amyrin acetate in rats and db/db mice. Natural Product Research, 23(9), 876-882.

[19] N.Y. Sulong, F. Man, and T.W. Wong. (2012). Vitexin and isovitexin from the Leaves of Ficus deltoidea with in-vivo α-glucosidase inhibition. Journal of Ethnopharmacology, 142(3), 776-781.

How to cite this paper

Triterpenoids and Phenolics from the Leaves of Ficus hirta Vahl. in Tuyen Quang Province, Vietnam

How to cite this paper: Tran Duc Dai, Nguyen Thanh Tam, Tran Thi Giang Huong, Nguyen Thi Tuyet, and Dinh Thuy Van. (2020) Triterpenoids and Phenolics from the Leaves of Ficus hirta Vahl. in Tuyen Quang Province, Vietnam. International Journal of the Science of Food and Agriculture, 4(2), 138-142.

DOI: http://dx.doi.org/10.26855/ijfsa.2020.06.004