Hill Publishing Group | contact@hillpublisher.com

Hill Publishing Group

Location:Home / Journals / International Journal of Food Science and Agriculture /

DOI:http://dx.doi.org/10.26855/ijfsa.2021.06.016

A Study to Determine Yield and Yield Component Interactions on ICARDA Spring Chickpea (Cicer arietinum L.) Varieties in Eastern Mediterranean Conditions

Date: June 3,2021 |Hits: 172 Download PDF How to cite this paper

Dürdane Mart

Eastern Mediterranean Agricultural Research Institute, Turkey.

*Corresponding author: Dürdane Mart

Abstract

This study has been conducted in years 1998 and 1999 on research fields of Eastern Mediterranean Agricultural Research Institute, at Adana/Turkey location in order to identify the yield and the yield component interactions in chickpea (Cicer arietinum L.) for Eastern Mediterranean conditions. In addition, the flowering date, plant height and tolerance to Ascochyta Blight were also taken into account as a criteria for the selection. The disribution of rainfall was also effective on the performances of lines and varieties. The area of the research was located between the geographic latitudes of 360 51' 17.21 North and 350 20' 41.61 East with an altitude of 23 m. The planting was performed in December and the varieties were evaluated for their fitness to winter conditions. According to the highest and the lowest values accumulated during two years of a study at Adana location; yield values were changed in between 246.5-39.74 kg/da, flowering period was changed in between 144.0-137.8 days, plant height was changed in between 76.17-51.83 cm at the winter sowing conditions.

References

[1] Eser, D. (1978). Edible Grain Legumes, Ankara University, Faculty of Agriculture, Lecture script. P. 98, Ankara.

[2] Zulkadir, G., Colkesen, M., İdikut, L., Cokkizgin, A., Girgel, U., Tanrikulu, A., Guneş, M. (2015). Identifying the effect of plant density on yield and yield components for Lentis (Lens culinaris Medic.) under climatic conditions of Kahramanmaraş. Harran Agriculture and Food Science, 19(3), 135-143.

[3] Anonymous. (2021). FAO. https:// www. fao. org/ faostat/.

[4] Dahıya, B. S., Kapoor, A. C., SolankI, I. S., Waldıa, R. S. (1982). Effect of Cultivar and Location on Seed Protein in Chickpea (Cicer arietinum L.). Exp. Agric., 18: 289-292.

[5] Singh, K. B., Malhotra, R. S., Saxena, M. C., Bejiga, G. (1997). Superiority of Winter Sowing over Traditional Spring Sowing of Chickpea in the Mediterranean Region. Agronomy Journal, 89(1), 112-118.

[6] Saxena, M. C. (1980). Recent Advences in Chickpea Agronomy. In Proceedings of the First International Workshop on Chickpea Improvement, 28 Feb-2 Mar 1979. Icrisat, Hyderabat, India, s. 89-96.

[7] Katıyar, R. P., Sıngh, H. G. (1987). Interrelationships of Physiological Attributes with Seed Yield and It’s Components in Chickpea. Farm Science Journal, 2(2), 125-130.

[8] Anlarsal, A. E., C. Yücel, D. Özveren. (1999). A study to identify the parameters of yield and yield components for Chickpea in Eastern Mediterranean region. Turkish Field Crop Congress. Third edition (Forage Crops and Edible Grain Legumes), pp. 342-347, 15-18 November, Adana.

[9] Mart, D., Derya Yücel, Meltem Türkeri. (2015). Evaluation of yield and morphological characteristics of chickpea (Cicer arie-tinum L.) genotypes at winter sowing time in Çukurova region, Turkey XI. Field Plants Congress, Canakkale, 19-23 September, 2015. 

[10] Mart, D., Anlarsal, Emin. (2007). Determination of Genotype X Environmental Interference due to Some Properties of Chickpea (Cicer arietinum L.) in Cukurova Conditions. Journal of Field Plants Research Institute, Cilt: 16, Sayı: 1-2, 2007, ISSN 1302-4310, Ankara.

[11] Mart, D., Cansaran, E., Karaköy, T. (2007). Determination of Yield and Yield Components of Some Chickpea (Cicer arietinum L.) Line and Varieties in Cukurova Conditions and Their Relations Turkey VII. Field Plants Congress, 25-27 June 2007, Erzurum (Poster).

[12] Mart, D., Anlarsal, E. (2001). A Research on Genotype X Environmental Interactions and Adaptation Abilities Determination of Some Important Features of Chickpea (Cicer arietinum L.) in Cukurova Conditions. Turkey 4th Field Crops Congress, 17-21 September 2001, Tekirdağ.

[13] Necip Nalçacı, Feyza Nur Kafadar, Ali Özkan, Ayhan Turan, Selçuk Başbuğa, Ayşe Anay, Dürdane Mart, Ender Öğut, Kamil Sarpkaya, Omar Atik, Canan Can. (2021). Epiphytotics of chickpea Ascochyta blight in Turkey as influenced by climatic factors. Journal of Plant Diseases and Protection, https://doi.org/10.1007/s41348-021-00458-7.

[14] Bejiga, G. and Tollu, A. (1982). The Influence of Plantings Dates on the Yield of Three Chickpea (Cicer a Khorgade, P. W. Narkhede, M. N., and Raut, S. K. 1985. Genetic Variability Studies in Chickpea. International Chickpea Newsletter, 12; 12-13).

[15] Şehirali, S. (1988). Food Legumes, Ankara Üni. Faculty of Agricultural Publications, 1089, Ankara, 435 s. 

[16] Doğan, Y., Çiftçi, V., Ekinci, B. (2015). The effect of different plant densities on yield and some yield components for chickpea (Cicer arietinum L.) under ecological conditions of Mardin. Iğdır Univ. J. Inst. Sci. & Tech., 5(1): 73-81.

[17] Imtiaz, M., Abang, M. M., Malhotra, R. S., Ahmed, B., Udupa, S. M., Baum, M. (2011). Pathotype IV, a new and highly viru-lent pathotype of Didymella rabiei, causing Ascochyta Blight in chickpea in Syria. Plant Dis., 95: 1192.

[18] Mart, D., Dumlu, S., E., Türkeri, M., Yücel, D., Karaköy, T., Öktem, G., Atmaca, E., Çankaya, N. (2016). Evaluation of chickpea (Cicer arietinum L.) varieties for yield and morphological features in several geographic regions. Second International Legume Society Conference (2ILSC) and Ascochyta Workshop. 10-14 October 2016. Portugal.

[19] Can, C., Kafadar, F. N., Özkan, A., Turan, A., Kuscali, N., Nalcaci, N., Basbuga, S., Polatbilek, H., Yasar, A., Bulgak, S., Sarpkaya, K., Isler, D., Anay, A., Mart, D., Ogut, E., Özkilinç, H., Özyigit, İ. (2016). Correlation of Ascochyta blight severity in chickpea with pathotypes, mating type, altitude, nodulation and weed density in Turkey. IV International Ascochyta Workshop, 10-11 October, Tróia-Portugal. P. 22.

[20] N. Nalcaci, A. Turan, S. Basbuga, F. N. Kafadar, D. Isler Ceyhan, A. Anay, D. Mart, E. Ogut, K. Sarpkaya, and C. Can. (2021). Virulence and Mating Type Distribution of Didymella rabiei in Chickpea Growing Areas of Turkey, J. Agr. Sci. Tech., 2021, Vol. 23(1): 209-220 (JAST).

How to cite this paper

A Study to Determine Yield and Yield Component Interactions on ICARDA Spring Chickpea (Cicer arietinum L.) Varieties in Eastern Mediterranean Conditions

How to cite this paper: Dürdane Mart. (2021) A Study to Determine Yield and Yield Component Interactions on ICARDA Spring Chickpea (Cicer arietinum L.) Varieties in Eastern Mediterranean Conditions. International Journal of Food Science and Agriculture5(2), 317-321.

DOI: http://dx.doi.org/10.26855/ijfsa.2021.06.016

Volumes & Issues

Free HPG Newsletters

Add your e-mail address to receive free newsletters from Hill Publishing Group.

Contact us

Hill Publishing Group

8825 53rd Ave

Elmhurst, NY 11373, USA

E-mail: contact@hillpublisher.com

Copyright © 2019 Hill Publishing Group Inc. All Rights Reserved.