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International Journal of Food Science and Agriculture

ISSN Online: 2578-3475	Downloads: 428423	Total View: 4546653
Frequency: quarterly	ISSN Print: 2578-3467	CODEN: IJFSJ₃
Email: ijfsa@hillpublisher.com

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Location: Home >> Volumes & Issues >> Volume 4, Issue 1

International Journal of Food Science and Agriculture,

Volume 4, Issue 1 (2020)

14 articles in this issue

Article Open Access

Hand Hoeing Weeding Frequency on Growth of Tobacco under the Ecological Conditions of Shewa Robit and Bilatte Tobacco Farms, Ethiopia

Daniel Abebe, Mekonnen Tadesse, Mesfin Shiferaw

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.014

Views: 9997 Published: March 24,2020

Article Open Access

The use of satellite technology for digital citizenship: experimental tests and investigation methods

Paola D'Antonio, Vincenzo Nunzio Scalcione, Francesca Romano

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.013

Views: 16427 Published: March 17,2020

Article Open Access

A Review on “Bovine Sub-Clinical Mastitis in Nepal: Sustainable Management Strategy.”

A. Bhattarai, K. Kaphle, P. Adhikari

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.012

Views: 13148 Published: March 12,2020

Article Open Access

Assessing the economic benefit share of Woodsland Joint Stock Company and Forest growers household at Tuyen Quang Province, Viet Nam

Do Hai Yen

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.010

Views: 14809 Published: March 9,2020

Article Open Access

Appraisal and composition of some traditional complementary foods for infant nutrition in Sierra Leone

Nyahabeh Mariama Anthony, Wasiu Akinloye Afolabi, Martha Shirley Epiphaneia Williams, Bussie Mayiza-Dixon, Oguntona Emmanuel Babatunde

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.011

Views: 18613 Published: March 9,2020

Article Open Access

Climate and Water Resources Variation in Afghanistan and the Need for Urgent Adaptation Measures

M. Najim. Nasimi, Jay Sagin, N.T.S. Wijesekera

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.009

Views: 17327 Published: March 5,2020

Article Open Access

Impact of enzymatic treatment on the blackcurrant (Ribes nigrum L.) polyphenols in juice and press-residue

Reelika RÄTSEP, Uko BLEIVE, Hedi KALDMÄE, Kersti KAHU, Ave KIKAS

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.008

Views: 16665 Published: March 2,2020

Article Open Access

Different mulch material on growth, performance and yield of garlic: A Review

Ousman Yimer

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.007

Views: 18248 Published: February 28,2020

Article Open Access

Irrigation of Saline Lands With Activated Collector-Drainage Water Activated In The Magnetic Field

Mustafayev M.G., Iskenderov M.Y.

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.005

Views: 10051 Published: February 19,2020

Article Open Access

Pre-Slaughter Stress, Management of Stress and Its Effect on Meat and Carcass Quality

Addis Fikrie Birhanu

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.006

Views: 17605 Published: February 19,2020

Article Open Access

Genetic Variability and Correlation Analysis in Quantitative Traits of Ten Genotypes of Hevea brasililensis Muell. Arg. at Seedling Stage.

Korieocha, J. N, Omokhafe K. O, Ogidi E. G. O, Orunwense K. O, Odidi D. O and Nwabueze, O. N.

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.004

Views: 9920 Published: January 19,2020

Article Open Access

Effect of Applied Sulphur on Elemental Sulphur Contents in Maize

Ansa Rebi, Komal javed, Sehrish Kiran, Salman, Samiya Ghazafar, Hina Ruby

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.001

Views: 9322 Published: January 9,2020

Article Open Access

Assessing Yield Responses of Four Improved Cassava Varieties in Akure, Nigeria

Odedina S. A., Ajayi A. J., Awoyemi S. O.

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.002

Views: 9761 Published: January 9,2020

Article Open Access

Modelisation of the different alteration factor of durum wheat stored in Tunisia

Bouslah Fatima, Khaled Elmoueddeb, Mohamed Elyes Hamza

DOI：http://dx.doi.org/10.26855/ijfsa.2020.03.003

Views: 10310 Published: January 9,2020