International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 116676 Total View: 2199100
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com

Location: Home >> Volumes & Issues >> Volume 4, Issue 3

Volume 4, Issue 3 (2020)

15 articles in this issue

Article Open Access

Changes in Sweet Potato Cookies During Storage

Osibanjo A., Bamiro O., Henshaw F., Awonorin S.

DOI:http://dx.doi.org/10.26855/ijfsa.2020.09.005

Views: Published: August 4,2020

Article Open Access

Maize Seed Production Under Climate-Smart Agriculture Techniques as a Response to Climate Change Effects

Blair Moses Kamanga, Thomas Mpiluwa, Courage Yaw Krah, Akeme Cyril Njume, Nadiya Iftiwata Rahmah

DOI:http://dx.doi.org/10.26855/ijfsa.2020.09.004

Views: Published: July 29,2020

Article Open Access

Milk Bromatological Parameters of Different Goat Breeds of Goat Research Station, Bandipur, Nepal

N. Poudel, B. Poudel, N. Bhattarai, R. Kandel, A. Shrestha, S. Malla, B. Regmi

DOI:http://dx.doi.org/10.26855/ijfsa.2020.09.003

Views: Published: July 27,2020

Article Open Access

Bioaccumulation, Depuration of Heavy Metals (As, Cd, Pb) and Metabolism of These Metals in Body of Mussels (Maretrix Lyrata) During 20 Days in Artificial Media of Culture

Pham Kim Phuong, Nguyễn thị Dung, Chu Pham Ngoc Son, Lưu Duẩn

DOI:http://dx.doi.org/10.26855/ijfsa.2020.09.002

Views: Published: July 24,2020

Article Open Access

Agro-Based Sensor’s Deployment for Environmental Anticipation: An Experimental Effort for Minimal Usage of Water within Agricultural Practices

Abhishek Khanna

DOI:http://dx.doi.org/10.26855/ijfsa.2020.09.001

Views: Published: July 14,2020