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International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 161154 Total View: 2555688
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com
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Location: Home >> Volumes & Issues >> Volume 5, Issue 2

Volume 5, Issue 2 (2021)

20 articles in this issue

Article Open Access

A Study to Determine Yield and Yield Component Interactions on ICARDA Spring Chickpea (Cicer arietinum L.) Varieties in Eastern Mediterranean Conditions

Dürdane Mart

DOI：http://dx.doi.org/10.26855/ijfsa.2021.06.016

Views: Published: June 3,2021

Article Open Access

The Analysis of Cost and Returns of Fish Farming in Kontagora Local Government Area of Niger State, Nigeria

M. Zakari, E. C. Oti, D. S. Saleh

DOI：http://dx.doi.org/10.26855/ijfsa.2021.06.014

Views: Published: May 27,2021

Article Open Access

Reproduction of a Reversed Boiled Egg (the Yolk Inside Out) Listed in an Old Japanese Recipe Book

Hajime Hatta, Ayami Nakamoto, Yasumi Horimoto

DOI：http://dx.doi.org/10.26855/ijfsa.2021.06.013

Views: Published: May 26,2021

Article Open Access

Pre-Extension Demonstration of Improved Haricot Bean Technologies at Midland Districts of Guji Zone, Southern Oromia, Ethiopia

Korji Dembi, Kebede Basha, Amare Girma

DOI：http://dx.doi.org/10.26855/ijfsa.2021.06.012

Views: Published: May 17,2021

Article Open Access

Research on Current Status of the Vegetation Contiguous to the Historic Sites in Trung Yen Commune, Son Duong District, Tuyen Quang Province

Do Cong Ba

DOI：http://dx.doi.org/10.26855/ijfsa.2021.06.011

Views: Published: May 13,2021
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