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International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 171233 Total View: 2648229
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com

Location: Home >> Volumes & Issues >> Volume 5, Issue 2

International Journal of Food Science and Agriculture,

Volume 5, Issue 2 (2021)

20 articles in this issue

Article Open Access

Growing Importance of Cereals in Nutrition and Healthy Life

Mahendra Pal, Judit Molnár

DOI:http://dx.doi.org/10.26855/ijfsa.2021.06.010

Views: Published: April 30,2021

Article Open Access

Opportunities and Challenges of Peri-Urban Agriculture on the Fringes of the Metropolis of Rabat, Morocco

Fatiha Hakimi, Mohamed Brech

DOI:http://dx.doi.org/10.26855/ijfsa.2021.06.009

Views: Published: April 28,2021

Article Open Access

Economic Approach to the Sustainable Management of Water Demand at the Farm Level in Central-Eastern Tunisia: Compromise and Economic Instruments

Houcine Jeder

DOI:http://dx.doi.org/10.26855/ijfsa.2021.06.008

Views: Published: April 26,2021

Article Open Access

Effect of Dadon on the Catch, Quality and Post-harvest Loss Reduction of Open Water Fisheries in Kishoreganj Haor

A. K. M. Nowsad Alam, Md. Khaled Rahman, M. U. M Abu Zakaria, Al-Shahriar, Fanindra Chandra Sarker

DOI:http://dx.doi.org/10.26855/ijfsa.2021.06.007

Views: Published: April 25,2021

Article Open Access

Patterns of Soil Arthropod Community in Different Zones of Olive Cultivation in Crete, Greece

Vasileios D. Gkisakis, Elisavet Georgopoulou, Emannouil Kabourakis

DOI:http://dx.doi.org/10.26855/ijfsa.2021.06.005

Views: Published: April 23,2021