International Journal of Food Science and Agriculture

ISSN Print: 2578-3467 Downloads: 161106 Total View: 2555492
Frequency: quarterly ISSN Online: 2578-3475 CODEN: IJFSJ3
Email: ijfsa@hillpublisher.com

Location: Home >> Volumes & Issues >> Volume 6, Issue 1

Volume 6, Issue 1 (2022)

14 articles in this issue

Article Open Access

Socio-Economic Factors Influencing the Adoption of Improved Sorghum Varieties in Oromia Region, Mieso District

Samson Moges

DOI:http://dx.doi.org/10.26855/ijfsa.2022.03.004

Views: Published: January 14,2022

Article Open Access

Land Tenurial System Influence among Smallholder Farmers’ Climate Smart Agriculture Technologies Adoption, Sub-Sahara Africa: A Review Paper

Petros Chavula, Benson Turyasingura

DOI:http://dx.doi.org/10.26855/ijfsa.2022.03.003

Views: Published: January 12,2022

Article Open Access

Reproductive Biology of Nile Tilapia, Oreochromis niloticus under the Brackish Water Culture Condition

Nassrin Mashaii, Farhad Rajabipour, Ahmad Bitaraf, Homayun Hosseinzadeh, Mostafa Sharif Rohani, Habib Sarsangi, Mohamad Mohammadi

DOI:http://dx.doi.org/10.26855/ijfsa.2022.03.002

Views: Published: January 11,2022

Article Open Access

Fermented Dairy Products and Their Place in International Gastronomy

Mahendra Pal, Judit Molnar

DOI:http://dx.doi.org/10.26855/ijfsa.2022.03.001

Views: Published: January 6,2022