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International Journal of Food Science and Agriculture

ISSN Print: 2578-3467	Downloads: 170025	Total View: 2636550
Frequency: quarterly	ISSN Online: 2578-3475	CODEN: IJFSJ₃
Email: ijfsa@hillpublisher.com

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Location: Home >> Volumes & Issues >> Volume 6, Issue 3

International Journal of Food Science and Agriculture,

Volume 6, Issue 3 (2022)

18 articles in this issue

Article Open Access

Influence of Conservation Agriculture on Some Physical Properties of a Red Ferralitic Soil

Amaury Rodríguez González, Javier Arcia Porrúa, José Antonio Martínez Cañizares, Calixto Domínguez Vento, Julian Herrera Puebla, Alexander Miranda Caballero

DOI：http://dx.doi.org/10.26855/ijfsa.2022.09.012

Views: 4785 Published: September 13,2022

Article Open Access

Investigation of Cytogenetic and Karyological Characteristics of Sunflower

Mehdi Zohdi Aghdam

DOI：http://dx.doi.org/10.26855/ijfsa.2022.09.013

Views: 4603 Published: September 13,2022

Article Open Access

Farmers’ Perceptions of Livestock Husbandry and Rangeland Management Practices in Two Communal Coastal Areas of the Eastern Cape Province, South Africa

Matshawule Sinethemba, S. T. Beyene

DOI：http://dx.doi.org/10.26855/ijfsa.2022.09.011

Views: 3858 Published: August 30,2022

Article Open Access

Phytochemical Screening and DPPH Free Radical Scavenging Activity of Aloe vera (Aloe barbadensis miller) Powder

Muhammad Khalid Saeed, Naseem Zahra, Syed Hussain Imam Abidi, Qurat-ul-Ain Syed

DOI：http://dx.doi.org/10.26855/ijfsa.2022.09.010

Views: 4862 Published: August 26,2022

Article Open Access

Phenotypic Characterization of Indigenous Chicken Ecotypes in Selected Districts of Bench Maji Zone, South West Ethiopia

Yirmedie Bayou, Elias Bayou, Dessalegn Genzebu, Hailu Assefa

DOI：http://dx.doi.org/10.26855/ijfsa.2022.09.009

Views: 4775 Published: August 11,2022

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