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International Journal of Food Science and Agriculture

ISSN Print: 2578-3467	Downloads: 450693	Total View: 4755394
Frequency: quarterly	ISSN Online: 2578-3475	CODEN: IJFSJ₃
Email: ijfsa@hillpublisher.com

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Location: Home >> Volumes & Issues >> Volume 9, Issue 4

International Journal of Food Science and Agriculture,

Volume 9, Issue 4 (2025)

12 articles in this issue

Article Open Access

Physical and Textural Properties of Transglutaminase Treated Protein-enriched Extruded Snacks

Akinbode A. Adedeji, Felix Akharume, Youling L. Xiong

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.012

Views: 79 Published: January 14,2026

Article Open Access

Reservoirs on the Euphrates and Their Effects on Adjacent Soils: A Review of Mechanisms, Evidence, and Management

Ahmad Majar

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.009

Views: 154 Published: January 12,2026

Article Open Access

Constraints to Climate-smart Soil Management Practices in Ogun State, Nigeria: A Probit Model Approach

Arimi Kayode, Godonu Kolawole, Orowole Paul, Adenubi Oludare

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.010

Views: 146 Published: January 12,2026

Article Open Access

Human Activities and Livelihood Dependence as Drivers of Deforestation in Agudu Forest Reserve

O. J. Rotowa, Z. T. Egbewole

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.011

Views: 96 Published: January 12,2026

Article Open Access

Development of a Hybrid Thermal Processing Unit for Nono (Local Raw Cow Milk) and Thermal Resistance Analysis of Aerobic Plate Count

I. M. Gana, M. H. Abubakar, M. Usman, U. B. Amajama, F. Adamu, H. Shiru, V. A. Timothy, S. A. Badmus

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.008

Views: 165 Published: January 9,2026

Article Open Access

Valorization of Yams into Enriched Cossettes and Flours

Khady Ndiaye, Nouria Hadhirani Ali, Mamadou Faye, Seyni Bineta Ndiaye, Bou Ndiaye

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.005

Views: 203 Published: January 4,2026

Article Open Access

Modelling of Local Processes for Preserving Safou Pulp ( Dacryodes Edulis (G. Dom) H. J. Lam) in Brazzaville, Congo

Feueltgaldah Christian Bopoundza, Jean Bruno Bassiloua, Anicet Frédéric Binaki, Bob Wilfrid Loumouamou, Eliane Thérèse Biassala, Boukouhola Avalanga, Thomas Silou

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.006

Views: 246 Published: January 4,2026

Article Open Access

Assessment of the Synergy Between China’s Food Security Strategy and Macroeconomic Policy Orientation

Chao Wang, Xiaojing Liu

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.007

Views: 229 Published: January 4,2026

Article Open Access

Biotic Constraints to Crop Production and Food Security in Southern Ethiopia: A Review of Diseases, Pests, and Weeds in Ari, South Omo, and Konso

Daniel Abebe

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.004

Views: 280 Published: December 31,2025

Article Open Access

Effect of Pasteurization on Physicochemical and Biochemical Stability of Dilute Extract of Sclerocarya Birrea During Storage at 4 °C

Papa Guedel Faye, Samba Balde, Bassirou Ndoye, Khadim Niane, Alioune Sow, Omar Toure, Oumar Ibn Khatab Cisse, Nicolas Cyrille Ayessou, Mady Cisse

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.003

Views: 406 Published: December 4,2025

Article Open Access

Can Emissions from Coal-fired Brick Kilns in India Harm Agricultural Crops?

Shanti Lal Choubisa

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.002

Views: 501 Published: November 25,2025

Article Open Access

An Analytical Hierarchy Process (AHP) Combined with Geographic Information System (GIS) to Assess Soil Fertility for the Cultivation of Pearl Millet (Pennisetum glaucum) in Loul Sessene, Senegal

El Hadji Moussa Diop, Demo Koita, Alpha Ousmane Toure, Ndeye Arame Gueye

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.001

Views: 612 Published: November 17,2025