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Article Open Access

Modelling of Local Processes for Preserving Safou Pulp ( Dacryodes Edulis (G. Dom) H. J. Lam) in Brazzaville, Congo

Feueltgaldah Christian Bopoundza, Jean Bruno Bassiloua, Anicet Frédéric Binaki, Bob Wilfrid Loumouamou, Eliane Thérèse Biassala, Boukouhola Avalanga, Thomas Silou

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.006

International Journal of Food Science and Agriculture

Views: 214 Published: January 4,2026

Article Open Access

Assessment of the Synergy Between China’s Food Security Strategy and Macroeconomic Policy Orientation

Chao Wang, Xiaojing Liu

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.007

International Journal of Food Science and Agriculture

Views: 201 Published: January 4,2026

Article Open Access

From Porcelain to Identity: The Willow Pattern and the Evolution of Cultural Confidence

Yan Zhou

DOI：http://dx.doi.org/10.26855/jhass.2025.12.008

Journal of Humanities, Arts and Social Science

Views: 278 Published: December 31,2025

Article Open Access

Usage Frequency on Historic Stone Stairs: A Quantitative Model Based on Archard’s Wear Law

Ruiying Cao, Hongyan Zheng, Jiahang Wu, Wenchao Zhang

DOI：http://dx.doi.org/10.26855/jamc.2025.12.006

Journal of Applied Mathematics and Computation

Views: 352 Published: December 31,2025

Article Open Access

Biotic Constraints to Crop Production and Food Security in Southern Ethiopia: A Review of Diseases, Pests, and Weeds in Ari, South Omo, and Konso

Daniel Abebe

DOI：http://dx.doi.org/10.26855/ijfsa.2025.12.004

International Journal of Food Science and Agriculture

Views: 244 Published: December 31,2025

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